Carrot – Crystalline Foods https://crystallinefoods.com Farm to Freedom for All Tue, 15 Sep 2020 22:33:56 +0000 en-US hourly 1 https://wordpress.org/?v=6.5.2 https://crystallinefoods.com/wp-content/uploads/2020/05/cropped-favicon3-32x32.png Carrot – Crystalline Foods https://crystallinefoods.com 32 32 Carrot Potato Salad https://crystallinefoods.com/2020/07/06/carrot-potato-salad/ Mon, 06 Jul 2020 20:12:29 +0000 http://crystallinefoods.com/?p=1357

Carrot Potato Salad

Serves: 4-6

Prep Time: 10 minutes

Cook Time: 20 minutes

Total Time: 30 minutes

Ingredients:

  • 10 baby red potatoes
  • 1 teaspoon vinegar
  • 1 cup mayonnaise
  • 1 teaspoon dijon mustard
  • 4 celery ribs, finely chopped
  • 1 cup red onion, finely chopped
  • 1/2 cup pickle, finely chopped
  • 4 tablespoons Carrot CRYSTALS
  • 1/2 teaspoon fresh fennel fronds, finely chopped
  • cracked black pepper to taste
  • salt to taste

Instructions:

  1. Heat water to boil in a mid-size pot.
  2. Place potatoes into boiling water until tender.
  3. Meanwhile, whisk vinegar, mustard & mayo in a large mixing bowl.
  4. Combine celery, red onion, pickle & Carrot CRYSTALS into mixture.
  5. Drain potatoes in a colander.
  6. Cut potatoes into ¾ inch cubes.
  7. Combine potatoes into mixture. 
  8. Chill potato salad in the fridge for at least 30 minutes or until ready to serve. 
  9. Enjoy.

Tips, Suggestions & Enhancements:

  • Suggestion –  use apple cider vinegar.
  • Suggestion –  use himilayan or sea salt.
  • Enhancement – change it up with Beet CRYSTALS (Note: flavors vary with each vegetable).
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